Re Befè

Additional information
NAME:

Re Befè

CLASSIFICATION

Doc Etna Spumante

GRAPE TYPE

Nerello mascalese

Altitudine:

620 meters a.s.l.

AGE OF VINEYARDS

16 years

AVERAGE YIELD

70/80 QUINTALS PER HECTARE

FINING

In bottle on lees for 36 months and 6 months after disgorgement

ALCOHOL

12 – 12,5 % vol.