'A Notturna
Description
The wine is aged for about six months in contact with fine lees to express its best features. Its colour is
deep and bright gold, with good texture. On the nose, the aromatic complexity is striking with floral, syrup notes of pineapple and apricot, the mineral note typical of wines from volcanic terroir.
In the mouth, the wine is fresh and ample, endowed with good sapidity.
Serving temperature 11° C.
Pairings: aged cheeses, white meats, shellfish.
Classification: Terre Siciliane IGP White
Varietal: Nerello Mascalese
Age of the vines: 18 years old
Average yield: 70 Quintals per Hectare
Ageing: 4-6 months on the lees
Alcohol content: 12 to 13.5 percent vol.
Bottle ageing capacity: 5-7 years
'A Notturna
Description
The wine is aged for about six months in contact with fine lees to express its best features. Its colour is
deep and bright gold, with good texture. On the nose, the aromatic complexity is striking with floral, syrup notes of pineapple and apricot, the mineral note typical of wines from volcanic terroir. It also has notes of vanilla, honey and coconut related to ageing in wood.
In the mouth, it is fresh and ample, with good sapidity.
Serving temperature 11° C.
Pairings: aged cheeses, white meats, shellfish.
Classification: Terre Siciliane IGP White
Varietal: Nerello Mascalese
Age of the vines: 18 years old
Average yield: 70 Quintals per Hectare
Ageing: 4-6 months on the lees
Alcohol content: 12 to 13.5 percent vol.
Bottle ageing capacity: 5-7 years