GRADATION: 42%.
FRESH VINES FROM: 100% Nerello Mascalese.
DISTILLATION: Vacuum copper pot still on beech, olive and oak wood. 76 / 77 % alcohol at the end of the process.
LIMPIDITY: Clear, colorless, brilliant without defects.
OLFACTIVE SENSATIONS: The grappa presents itself with a
scent that is not very intense, delicate with scents
slightly vinous, which remains constant throughout the
duration of the tasting.
TASTE SENSATIONS: Pleasantly harmonious, dry grappa with mineral notes typical of the volcanic soils where the pomace comes from. Overall, it is pleasant and elegant, with a fragrant note typical of fresh, vinous pomace.
PERSISTENCE: quite persistent, tends to fade with slow gradualness. DILUTION with demineralized water and cold filtration
FRENCHNESS: The product is extremely clean and there are no defects.

Young grappa pleasant immediate with delicate sensations to be consumed on any occasion. It is a very suitable product for those looking for a grappa with soft sensations or for those who are approaching grappa tasting for the first time.